Turmeric Shots
Learn how to make Ginger Turmeric Shots with this Ginger Turmeric Shot recipe. This ginger and turmeric shots are recipe is made with fresh turmeric root, ginger root, lemon juice, unfiltered apple cider vinegar and black pepper. They are easy to make and worthy of adding to your daily wellness plan.
This ginger turmeric shot can easily be made in a blender if you don’t own a juicer.
What Are Turmeric Shots?
Turmeric shots (sometimes referred to as wellness shots) are small servings of a condensed drink containing fresh turmeric (or ground turmeric) with fresh ginger root, lemon juice, raw apple cider vinegar and black pepper. The black pepper is added to help the body assimilate the curcumin found in turmeric for better absorption.
Ginger Turmeric Shot Recipe
This wellness shot recipe is a simple blend of 4 immune-boosting ingredients. It might become one of your favorite wellness shots to make.
- Fresh turmeric
- Fresh ginger
- Lemons
- Raw apple cider vinegar (I use Bragg organic apple cider vinegar with mother)
- Black pepper (Turmeric (curcumin) isn’t absorbed well without consuming black pepper with it. Black pepper contains piperine, a substance that enhances the absorption of turmeric (curcumin) by 2,000. (1))
Find printable recipe with measurements below.
Variations
- Use 2 tablespoons powdered turmeric instead of fresh.
- Use orange juice, cranberry juice, pomegranate juice or even water instead of apple cider vinegar.
- Add a little fruit juice or honey to sweeten to make the shots easier to consume.
How to Make Turmeric Shots
These ginger and turmeric shots takes about 12-15 minutes start-to-finish.
- Prepare Turmeric, ginger and fruit. Peel and chop fresh turmeric and ginger and juice two lemons.
- Blend. Add the peeled turmeric and ginger root in a blender and blend. Add about 1/4 cup water as it processes to help it break down into a paste.
- Strain. Strain though a fine mesh sieve over a bowl or put the contents in a nut bag and squeeze the juice over a bowl. Discard remaining turmeric and ginger.
- Lemon juice. Mix lemon juice with turmeric ginger juice.
- Pour. Pour about 1/3 cup for each shot (I purchased these little shot containers at Smart and Final)
- Apple cider vinegar. Stir in 1 teaspoon of apple cider vinegar to each shot.
Tips For Making Ginger Turmeric Shots
- Be careful when handling fresh turmeric as it can discolor your hands and kitchen tools. Use food handling gloves if you have them. Otherwise wash your hands and tools right away to remove the yellow staining.
- I purchased these little condiment containers at Smart and Final. They’re the perfect size for individual shots, so you can make a batch and have them in the refrigerator for a couple of days.
- If drinking a lemon ginger turmeric shot straight-up is too potent for you, just pour a shot into a glass of water and drink it. Drinking turmeric shots is definitely an acquired taste, but the nutritional benefits they provide make them so worth drinking.
Looking For More Apple Cider Vinegar Recipes?
More Healthy Drink Recipes
- Lemon Water
- Ginger Shot
- Pineapple Ginger Cleansing Juice
- Carrot Juice
- Beet Ginger Juice
- Lemon Ginger Morning Drink
- Iced Orange Ginger Green Tea
- Ginger Ice Cubes
Turmeric Shots
Learn how to make Ginger Turmeric Shots with this Ginger Turmeric Shot recipe. This ginger and turmeric shots are recipe is made with fresh turmeric root, ginger root, lemon juice, unfiltered apple cider vinegar and black pepper. They are easy to make and worthy of adding to your daily wellness plan.
Ingredients
- 1 cup fresh turmeric root, peeled and chopped
- 1 cup fresh ginger root, peeled and chopped
- 4 large lemons, juiced
- 1-2 tablespoons apple cider vinegar per shot
- pinch of black pepper per shot
- 1/4-1/2 cup water (as needed)
Instructions
- Peel and chop ginger and turmeric
- Add ginger and turmeric to blender.
- Add water and blend until it turns to a paste
- Strain paste through a fine mesh sieve using the back of a spatula or spoon.
- Pour the lemon juice in the bowl with the turmeric ginger juice and blend.
- Distribute the turmeric ginger juice evenly among 6 shot glasses.
- Add 1-2 tablespoons apple cider vinegar to each shot.
- Add pinch of black pepper to each shot.
- Seal lid on each shot. Shake before consuming.
Notes
Variations
- Use 2 tablespoons powdered turmeric instead of fresh.
- Use orange juice, cranberry juice, pomegranate juice or even water instead of apple cider vinegar.
- Add a little fruit juice or honey to sweeten to make the shots easier to consume.
Tips For Making Ginger Turmeric Shots
- Be careful when handling fresh turmeric as it can discolor your hands and kitchen tools. Use food handling gloves if you have them. Otherwise wash your hands and tools right away to remove the yellow staining.
- I purchased these little condiment containers at Smart and Final. They're the perfect size for individual shots, so you can make a batch and have them in the refrigerator for a couple of days.
- If drinking a lemon ginger turmeric shot straight-up is too potent for you, just pour a shot into a glass of water and drink it. Drinking turmeric shots is definitely an acquired taste, but the nutritional benefits they provide make them so worth drinking.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 107Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 11mgCarbohydrates: 25gFiber: 7gSugar: 2gProtein: 3g
These Turmeric Shots are one of my favorite drinks to boost immune system. This lemon ginger turmeric shot (also called wellness shot) is made with fresh turmeric root, ginger root, lemon juice, unfiltered apple cider vinegar and black pepper. There's a lot of health benefits of turmeric making it worthy of adding to your daily wellness plan.