This creamy homemade Blue Cheese Dressing recipe is a delicious blend of mayonnaise, sour cream, buttermilk, blue cheese and apple cider vinegar. It’s the...
This Greek Salad Dressing recipe is made with red wine vinegar, lemon juice, Dijon mustard, extra-virgin olive oil, garlic, dried oregano, kalamata olives and...
This Avocado Ranch Dressing recipe is made with mayonnaise, buttermilk, seasoning and Haas avocado. Our ranch dressing with avocado not only makes an amazing...
This Sherry Vinaigrette recipe is made with sherry vinegar, Dijon mustard, garlic, shallots, hardboiled egg yolk, and olive oil. It’s a delicious creamy sherry...
This creamy Dijon Mustard Vinaigrette recipe is made with red wine vinegar, Dijon mustard, garlic, honey, milk, hardboiled egg yolks and olive oil. It’s...
This Chipotle Honey Vinaigrette recipe is made with lime juice, honey, chipotle adobo sauce, garlic, cumin, and olive oil. Our chipotle vinaigrette recipe is...
I’m Deborah, the cook, writer and nutrition enthusiast behind The Harvest Kitchen. Here you will find real-food recipes for everyday life. The Harvest Kitchen has been featured in Country Living, Prevention, Huffington Post, Women’s Day, Four Seasons Hotel, Parade Magazine, Healthline, Purewow and more.
