This Iced Cranberry Orange Green Tea recipe is a tasty blend of green tea, unsweetened cranberry juice, fresh squeezed orange juice and honey. 

A clear drinking glass filled with Iced Cranberry Orange Green Tea.

It’s delicious, nutritious and promotes a healthy lifestyle!

Three clear drinking glasses filled with a fruit juice drink with orange slices.

If you like green tea like we do, you’ll want to try this Iced Cranberry Green Tea. It’s refreshing and lightly sweetened with honey, and it makes a perfect healthy drink to serve for special occasions or no occasion at all. It’s one of our favorite green tea recipes.

Iced Cranberry Orange Green Tea Recipe

This Iced Cranberry Orange Green Tea is refreshing, delicious and super quick and easy to make!  The freshly steeped green tea is blended with unsweetened cranberry juice, orange juice and honey.

  • Green tea bags.  We use green tea bags for this recipe, but you can use your favorite loose leaf green tea if you prefer.
  • Water.  Use spring water or filtered water to steep the tea bags in. 
  • Juice.  We add both unsweetened cranberry and orange juice to this tea for a delicious combo of flavors. 
  • Honey. We use pure clover honey to sweeten this tea.
  • Garnish.  Garnish with fresh orange slices and fresh mint.

Find printable recipe with the measurements below.

Three clear drinking glasses filled with a fruit juice drink with orange slices.

How To Make Iced Cranberry Green Tea

To make this green tea, heat the water to a simmer, but not to a boiling point, because the heat from steeping the green tea in boiling water can destroy the benefits of catechins found in green tea.

  1. Steep Green Tea. Bring the water to a simmer in a large pot. Remove from heat and add the tea bags and steep for 5 minutes. Pour the tea into a pitcher. 
  2. Sweetener. Stir in the honey until it dissolves.
  3. Add Juices. Pour the unsweetened cranberry and orange juices into the pitcher with the tea.
  4. Enjoy. Serve chilled over ice and garnish with sprigs of mint and orange slices.

How To Steep Tea Bags

A good standard is to use about 1 teaspoon of loose tea leaves per 1 cup water or 1 tea bag per cup of water.

  • Fill tea kettle or pot with cold water and heat to a simmer just before boiling then remove from heat.
  • Add tea bag to tea cup and pour hot water over tea bag and steep (don’t squeeze tea bag while steeping because it will cause a bitter taste
  • Remove tea bag and enjoy tea. 

Steeping Loose Leaf Tea

  • Put loose tea leaves right in the cup or tea pot or place your tea leaves in a metal strainer and rest it on the lip of your tea cup while pouring the hot water over the tea leaves. 
  • You can also add the tea leaves to a ball style infuser to dunk in your cup or pot. Be sure the tea infuser is fully submerged beneath water while steeping.

How Long To Steep Green Tea?

How long to steep green tea depends really on how strong you like the taste. The longer you steep the tea, the more bitter tasting it can become. 

  • Loose Leaf Tea. Steep for 2 – 4 minutes
  • Tea Bag.  Steep for 1 – 3 minutes

A clear drinking glass filled with Iced Cranberry Orange Green Tea.

Looking For More Refreshing Drinks To Make

A clear drinking glass filled with Iced Cranberry Orange Green Tea.
Yield: 8 Servings

Iced Cranberry Orange Green Tea

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

This Iced Cranberry Orange Green Tea recipe is a tasty blend of green tea, unsweetened cranberry juice, fresh squeezed orange juice and honey. It's delicious, nutritious and promotes a healthy lifestyle, and it's one of our favorite green tea recipes.

Ingredients

  • 6 green tea bags
  • 6 cups water
  • 2 cups unsweetened cranberry juice
  • 1/2 cup fresh squeezed orange juice
  • 1/4 cup pure clover honey
  • Garnish with fresh mint and orange slices

Instructions

  1. Bring the water to a simmer in a large pot. Remove from heat and add the tea bags and steep for 5 minutes.
  2. Pour the tea into a pitcher and stir in the honey until it dissolves.
  3. Pour the unsweetened cranberry and orange juices into the pitcher with the tea.
  4. Serve chilled over ice and garnish with sprigs of mint and orange slices.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 79Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 11mgCarbohydrates: 20gFiber: 1gSugar: 19gProtein: 1g

theharvestkitchen.com attempts to provide accurate information, however, this nutritional information is provided as a courtesy and is an estimate only. The nutritional information provided comes from online sources and calculations. See full disclaimer on About page.